Friday, May 31, 2019

Mythic Heros: Sinbad The Sailor :: essays research papers

Mythic Heros Sinbad the SailorWhen I think about mythic heroes, for many years the first name thatcame to mind was Sinbad Sinbad the sailor. In his long time as an adventurer, hewent on seven fantastical voyages which earned him fame for the rest of his life.Yet, now in retrospect, I no longer consider him to be the striking adventurer thatI saw him as in my childhood.On his seven voyages, Sinbad encountered every obstacle one couldpossibly think of. He and his crew met up with a fish so large, many mistookit for an island, an island where rocs (enormous birds (their eggs were oftenmistaken for buildings)) still lived, cannibals, giants, and even herds of angryelephants. On from each one and everyone one of his famed voyages, he was shipwrecked,alone, and faced with some hideous danger. On each and everyone, he overcamethe odds, destroyed his foes, and returned home with riches beyond theimagination.As a child, the stories of Sinbads voyages were wildly entertaining.In each one, there was adventure, danger, money, and the hero always came homein one piece. Now that I look back at the stories, there are some part ofSinbads fantastic tales that bother me.First of all, Sinbad never act out in search of adventure. Theseamazing things just seemed to always happen to him. He normally set out as amerchant, carrying goods from one exotic land to another. Yet, on each of thesetrips, something incredible happened to him and his crew, resulting in a deadcrew and a fantastic story for Sinbad the sailor.Secondly, all of Sinbads great adventures occurred sequentially. Inother words, he went immediately from one adventure to another without so muchas a mickle in between. This man never had a quiet boat ride in the entire span oftime in which his adventures took place.Another interesting apex is the manner in which Sinbad always left andreturned to his home port in Baghdad. All seven times, he left with a full crewand carrying the goods of a local merchant. Yet all se ven times he returned, hewas alone, the crew having died in the early part of the respective adventure.All seven times, he returned without the goods that he was to take to market,but he often returned with new riches from the island where he was stranded (andof course, kept them for himself). This leads me to believe that maybe his crew

Thursday, May 30, 2019

Finding Meaning in The Turn of The Screw, by Henry James Essay

At first glance, Bly appears to be a rather lonely place. The vividly bleak backdrop for The Turn of the Screw houses a handful of servants, two deprive children, and ghosts who fade in and let on of view. But there ar others present who are less obtrusive yet retributory as influential as Peter Quint and Miss Jessel. Peering into and out of Blys windows and mirrors, engaging with the text and the lingering trace of author Henry mob, a force of real and virtual readers hope to catch a glimpse of a specter or to unravel a clever Freudian slipknot that will govern them something They may be looking for that which they think pile intended as the texts truth - a transcendental center - or maybe they subconsciously appetency to see a reprimand of themselves, somehow transformed by the reading, smiling back from the gilded, glassy panes. Whatever they are undertakeing, this crew of interactive observers might be surprised to find out that there is not only one an swer to Jamess literary mystery and that the worth of their readings centers on effect, not meaning. It is futile to seek the answer that is supposed to pick out because, as Douglas forewarns, the story wont tell. The langue of Bly is based on deceptions and ambiguities, ways in which truth is kept at bay. But many readers are unaware that they are real seeking effect, and thus experience effect only when they think they are searching for meaning. Whatever the motivation, the pack should not be deterred from the quest, for the creation that Wolfgang Iser calls the texts esthetic pole, --its square(a) value--depends upon a conscientious reader to notice the texts gaps and ambiguities, fill in some of the holes, and to revel in the pleasure, finally, ... ...ists dream, how reassuring for everyone else that it will neer happen. Works Cited Felman, Shoshana. Henry James Madness and the Risks of Practice. 1977. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warr en. 2nd ed. tonic York Norton, 1999. 196-228. Iser, Wolfgang. The Reading Process. Reader Response Criticism. 1974. Ed. Jane Tompkins. Baltimore Johns Hopkins UP, 1980. 50-68. James, Henry. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warren. 2nd ed. New York Norton, 1999. Lustig, T.J. Henry James and the Ghostly. 1994. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warren. 2nd ed. New York Norton, 1999. 255-60. Tompkins, Jane. The Reader in History. Reader Response Criticism. Ed. Jane Tompkins. Baltimore Johns Hopkins UP, 1980. 201-26. Finding Meaning in The Turn of The Screw, by Henry James try on At first glance, Bly appears to be a rather lonely place. The vividly bleak backdrop for The Turn of the Screw houses a handful of servants, two orphaned children, and ghosts who fade in and out of view. But there are others present who are less obtrusive yet just as influential as Peter Quint and Miss Jessel. Peering into and out of Blys wind ows and mirrors, engaging with the text and the lingering trace of author Henry James, a crowd of real and virtual readers hope to catch a glimpse of a specter or to unravel a clever Freudian slipknot that will tell them something They may be looking for that which they think James intended as the texts truth - a transcendental center - or maybe they subconsciously wish to see a reflection of themselves, somehow transformed by the reading, smiling back from the gilded, glassy panes. Whatever they are seeking, this crew of interactive observers might be surprised to find out that there is not only one answer to Jamess literary mystery and that the worth of their readings centers on effect, not meaning. It is futile to seek the answer that is supposed to tell because, as Douglas forewarns, the story wont tell. The langue of Bly is based on deceptions and ambiguities, ways in which truth is kept at bay. But many readers are unaware that they are really seeking effect, and t hus experience effect only when they think they are searching for meaning. Whatever the motivation, the pack should not be deterred from the quest, for the creation that Wolfgang Iser calls the texts esthetic pole, --its true value--depends upon a conscientious reader to notice the texts gaps and ambiguities, fill in some of the holes, and to revel in the pleasure, finally, ... ...ists dream, how reassuring for everyone else that it will never happen. Works Cited Felman, Shoshana. Henry James Madness and the Risks of Practice. 1977. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warren. 2nd ed. New York Norton, 1999. 196-228. Iser, Wolfgang. The Reading Process. Reader Response Criticism. 1974. Ed. Jane Tompkins. Baltimore Johns Hopkins UP, 1980. 50-68. James, Henry. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warren. 2nd ed. New York Norton, 1999. Lustig, T.J. Henry James and the Ghostly. 1994. The Turn of the Screw. Ed. Deborah Esch and Jonathan Warr en. 2nd ed. New York Norton, 1999. 255-60. Tompkins, Jane. The Reader in History. Reader Response Criticism. Ed. Jane Tompkins. Baltimore Johns Hopkins UP, 1980. 201-26.

Wednesday, May 29, 2019

Coal Extraction and Black Lung :: Environment Energy Essays

coal Extraction and Black Lung Coal is an indispensable fossil fuel that is real important to todays society. With out coal, one would have to live without many of the luxuries we have today. There would be no lights to light a house, no movie cinemas, no electrical heaters, and no televisions or phones. Coal has many important uses, but most significancy in electricity generation, steel and cement manufacture, and industrial process heating. Coal provides over 23% of global primary energy need and generates about 39% of the worlds electricity (Source 1). Coal is alike used as fuel for steam locomotives, to make synfuels, and in home heating. Some other miscellaneous items made by coal atomic number 18 insecticides, key thinners, batteries, disinfectants, varnish and insulin. (Source 2) Coal, obviously, is very important to our society and we cannot do without it. The extraction of coal from the ground, however, can be a dangerous process that has serious health effects. The ways coal has been extracted from the ground has changed many times over time due to improved minelaying techniques and different geological formations. In the early history of mining a technique called bell pitting was used where the coal was obtained by digging it from where it appears on the surface . This method was replaced by more efficient methods. Today, the trio methods of extraction are open cast, drift and deep mine (Source 3). These methods are not safe and many miners who work with these methods suffer many health problems. Coal miners suffer from many different health problems that are caused from mining. Among these diseases is the well known Black Lung. Black Lung is a legal term describing man-made, occupational lung diseases that are promise by prolonged breathing of coal mine dust. Call in miners asthma, silicosis, pneumonoultramicroscopicsilicovovanoconiosis, coal workers pneumoconiosis, or smuggled lungthey are all dust diseases with the same sympto ms (Source 4). Black Lung usually effects workers who are over 50 and who have worked as a miner for most of their lives. The symptoms of black lung are coughing, spitting, and breathlessness. Another symptom is that the lung has black pigmentation on it. In Severe cases, an enlargement and strain of the right side of the heart may occur. This is caused by inveterate lung disease. The strain on the heart may eventually cause right side heart failure.

International Development Ethics Essay -- Ecology Ecological Environme

ABSTRACT I discuss the nature and genesis of international culture ethics as soundly as its current areas of consensus, controversies, challenges, and agenda. A relatively new field of applied ethics, international development ethics is ethical reflection on the ends and means of socioeconomic change in poor people countries and regions. It has several sources criticism of colonialism and post-World War II developmental strategies Denis Goulets writings Anglo-American philosophical debates about the ethics of famine relief and capital of Minnesota Streetens and Amartya Sens approaches to development. teaching ethicists agree that the incorrupt dimension of development theory and practice is just as important as the scientific and policy components. What is often called development (e.g., economic growth) may be bad for people, communities, and the environment. Hence, the process of development should be reconceived as beneficial change, usually specified as alleviating human mise ry and environmental degradation in poor countries.The Nature of Development EthicsNational policymakers, project managers and international aid donors involved in development in poor countries often confront moral questions in their work. Development scholars recognize that social-scientific theories of development and underdevelopment have ethical or as well as empirical and policy components. Development philosophers and other ethicists formulate ethical principles relevant to social change in poor countries, analyze and assess the moral dimensions of development theories and seek to resolve the moral quandaries raised in development policies and practice In what direction and by what means should a society develop? Who is morally responsible for bene... ...n, MA Lexington Books.Nussbaum, M. and J. Glover (eds.) (1995) Women, Culture and Development, Oxford Clarendon Press.______ and A. Sen (eds.) (1993) The prime(a) of Life, Oxford Clarendon Press.ONeill, O. (1993) Ending Worl d Hunger, in T. Regan (ed.) Matters of Life and Death, New York London Allen & Unwin.Segal, J.M. (1991) What is Development? in C.V. Blatz (ed.) Ethics and Agriculture An Anthology on Current Issues in World Context, Moscow, ID University of Idaho Press. Sen, A. (1984) Resources, value and Development, Oxford Blackwell Cambridge, MA Harvard University Press.Streeten, P. with Burki, S.J., Haq, M., Hicks, N., and Stewart, F. (1981) First Things First Meeting Basic Needs in Developing Countries, London Oxford University Press.Streeten, P. (1994) Strategies for Human Development, Copenhagen Handelshojskolens.

Tuesday, May 28, 2019

market trends :: essays research papers

GDP and Market TrendsThe current prospects of the gross domestic product be encouraging. GDP is on the rise at a staggering rate. As stated by the commerce department economic growth surged in the prototypical quarter at its fastest pace in more then two years. GDP has been on a comeback with a vengeance, coming in at a 5.8 annual percent a full point higher then expected economic analyst are enthusiastic of the endure of the year. Corporate America is also enjoying the boost in the economy with 86% of the S&P 500 companies coming in even or above wall streets forecast for the first quarter. Although economic growth is surging it is not expected to keep at its current pace. In one strategists opinion (Ned Riley) In the short term the market should flourish, then very sluggish economic progress. Regardless of the speed of the expansion, it is all but inevitable passim 2002. With this rapid expansion comes the chance of a double dip, sliding back into a recession, but according to James Cooper and Kathleen Madigan, writers for Business Week, write that in that location is no danger of a second recession. With GDP on the rise, the surging economic activity, the FED lowering interest rates, and charts of the business and economic cycles I rely that we are on the upside of the recession and coming out strong. With the factors that are in place the market markets rise should slow but it will continue. economic Factors, Indicators and ForcastInterest rates have been dropped to historically low levels to help bring the economy out of recession, and is having a great impact on the economy as a whole. With lowered in interest more people will be taking out loans and spending money they would not have with the former interest rates. This puts a boost in the economy by putting in extra money, which people will then spend on goods and function with becomes income for others which then leads to more demand for products, then more manufacturing, and eventually the whole economy is lifted from lower interest rates or at least(prenominal) this is the plan.All of these indicators say to me that the economy is coming out of the recession with strong force, and it may not continue its current speed of expansion but I believe that unless there is an extreme event the economy should continue to recover and grow at a normal rate.

market trends :: essays research papers

GDP and Market TrendsThe current prospects of the gross domestic increase are encouraging. GDP is on the rise at a staggering rate. As stated by the commerce department economic growth surged in the first quarter at its fastest pace in more then two years. GDP has been on a comeback with a vengeance, approach shot in at a 5.8 annual percent a full point higher then expected economic analyst are intense of the rest of the year. Corporate America is also enjoying the boost in the prudence with 86% of the S&P 500 companies coming in even or above wall streets forecast for the first quarter. Although economic growth is surging it is not expected to keep at its current pace. In one strategists opinion (Ned Riley) In the short term the market should flourish, then very sluggish economic progress. Regardless of the speed of the expansion, it is all only when inevitable throughout 2002. With this rapid expansion comes the chance of a double dip, sliding back into a recession, but acc ording to James Cooper and Kathleen Madigan, compilers for Business Week, write that there is no danger of a second recession. With GDP on the rise, the surging economic activity, the FED lowering interest rates, and charts of the business and economic cycles I believe that we are on the upside of the recession and coming out strong. With the factors that are in place the market markets rise should slow but it leave behind continue. Economic Factors, Indicators and ForcastInterest rates pass been dropped to historically low levels to help bring the economy out of recession, and is having a great impact on the economy as a whole. With lowered in interest more people will be taking out loans and spending money they would not have with the previous interest rates. This puts a boost in the economy by putting in extra money, which people will then spend on goods and services with becomes income for others which then leads to more demand for products, then more manufacturing, and event ually the whole economy is lifted from lower interest rates or at least this is the plan.All of these indicators say to me that the economy is coming out of the recession with strong force, and it may not continue its current speed of expansion but I believe that unless there is an extreme event the economy should continue to recover and grow at a normal rate.

Monday, May 27, 2019

INBM Essay

Catch of the dayKalastaa Inc. have been in the local Finnish aquaculture perseverance for nearly fourteen years. They raise salmon and trout for local markets, and have recently negotiated a deal with a small fish processing plant that transmits under(a) a major product label in Finland. Although they run a rather small operation, employing 16 people year-round, Kalastaa believes they are in a office staff to export some surplus and perhaps broker further deals with fish processing plants around the European Union. They do want to maintain ties with the local merry fish markets, but sales have been steadily decreasing since the sudden influx of cheaper Scottish salmon on the market. They know their stock is of higher caliber and could be exported abroad quite profitably. Kalastaa has progress toed the government and enrolled in small business export initiatives. This has enabled the company to attend aquaculture conferences abroad and offered them the opportunity to network an d make contact with DanskFisk, a Dutch importer.Plenty more fish in the sea?DanskFisk was eager to negotiate a pore for 2 tonnes of Finnish salmon to distribute to a number of clientele throughout the country. Payment of credit was arranged by a Dutch bank. The documents required were a commercial invoice, the insurance policy, a marine bill of lading, and a corroboration of quality. Kalastaa has arranged to have their fish inspected by a nationally accredited standards organization. Both parties agree in their contract that Kalastaa will pay freight to Rotterdam and will also insure the shipment. Once the salmon has been delivered, DanskFisk will assume all responsibility.The Finish Food Inspection federal agency reports to Kalastaa that the fish to be exported is of superior quality, with a fat bailiwick of 11 percent. Thecertificate of quality includes a code for superior quality and also states a color code that is standard to the Salmofan scale. Colour coding is a common pr actice in the fish industry and provides a method of standardization for something as subjective as twist. Both in production and sales, colour is the most important quality parameter for salmon. Salmon buyers can request information on the colour of a delivered lot in the form of a number corresponding to a colour number on the Roche scale. Another salmon colour reference is the colour number on the Salmofan scale. Kalastaas bank, acting as their export advisor, contacts thecompany to tell them that the letter of credit has fallen though because the certificate of quality is vague and it cannot be ascertained if the shipment has passed its quality certification. Something is fishyThe documents were delivered directly to the buyer for payment. DanskFisk insists on inspecting the shipment upon arrival. DanskFisk is not an experienced salmon importer, and unremarkably deals with Spanish Blue Fish and Irish Char. They are not in disagreement that the salmon shipment has passed qualit y inspection. Upon DanskFisks inspection, they claim that the fat content of the stock is much higher than is claimed in the quality inspection. They reject the sale and will accept substitute goods, but are claiming damages for loss of profit. Kalastaa guidance wonder if they need to rethink their exporting strategy.Case Study Discussion Questions1.Which shipping vessels would be most appropriate for Kalastaa to ship their product to Rotterdam?2.Describe the purposes for each of the export documents that Kalastaa need to provide to secure documentary credit.3.Which Incoterm would best represent the terms of sale between Kalastaa and DanskFisk?4.Would Kalastaa have benefited from employing a freight forwarder? Explain.

Sunday, May 26, 2019

Consumers’ Behavior on Exotic Foods Essay

Abstract The study was conducted to identify and evaluate the consumers behavior on foreign provenders of the consumers in. The descriptive method of search was use in this study. The police detective distributed the questionnaires to four restaurants. Each restaurant has a quota of tenner respondents a total of forty respondents for the detectives convenience. Convenience-Quota try out technique a non-probability sampling was used in getting the respondents. There were twenty-nine (29) male and eleven (11) female person who consume strange fares in the selected restaurant.The researchers selected a particular foreign foods to choose from namely Tugak (Field Frog), Kamaru (Mole Crickets), Bayawak/Barag (Monitor Lizard), and Dagang Palay (Farm Rats) and others if they occupy consumed other strange foods aside from the alien food that atomic number 18 menti onenessd. Here are the other strange foods Snake, Eel, Kambing (Farm Goat), Balot (Fertilized duck embryo), Tatad (Huge worm), Pawikan (Turtle) and Dog. Since the topic is generally for consumers behavior on strange foods. Among those four exotic foods Tugak (Field Frog) have the highest consumers because it is more realistic to take sooner than the insects and reptiles.The researchers find out that the consumers behavior on exotic food is based on its attitudes and perceptions of individuals. exotic food is food that a person finds strange and/or unfamiliar. Exotic food can be unusual types of m expels, fruits, vegetables or spices or it can be the way that the food is prepared. (Fred Flanders, eHow Contributor) Exotic food was coined when people from one region/country moved to other countries and started experimenting with not so regular foods, as a result of non-availability of short get along with of regular foods. However, at that place is no disgrace as to the actual time of exotic dishes coming into existence.According to a blog (Manyaman Mangan Queni ,2009), due to revolts, flood s, disasters and the eruption of Mt. Pinatubo, Kapampangans experienced extreme famine, hunger and poverty in the 18th century primary(prenominal)ly in Angeles City. This is the reason why Kapampangans cr haveed dishes out of the most horrible creatures and weirdest ingredients. Tugak (field frogs), daguis pale ampong atbu (field mice found in rice field and sugarcane plantations), barag/bayawak (monitor lizard) and kamaru (mole cricket) are just some of the variations of exotic dishes in Angeles City.The concept of exotic food seems to be well seen to many consumers. Some people are more familiar to exotic food consumption and even accepted it as a part of their lifestyle but to others it whitethorn be a bit eccentric. Each individual have different reasons why they eat exotic foods, may it be of the taste or appearance of the food or the influence harbor from the environment. Consumer behavior is the study of the characteristics of individual consumers such as demographics and behavioral variables in an attempt to understand peoples wants.It as well as tries to appreciate influences on the consumer from groups such as family, friends, point of reference groups, and society in general. (Wikipedia, the free encyclopedia, April 2012) Basic idea behind the consumer research was to describe each respondent in terms of their demographic profile and the attitudes of an individual when it comes in take exotic food. Consumer mien consists of ideas, feelings, experiences, and actions of consumers with additional environmental factors. Consumer behavior is a dynamic process, because of the continuous changes in ideas, perception and activities of consumers as an individual or in a group.(Olson and Peter, 2008) Factors that influence the consumers to eat exotic foods should be considered. Each individual differ on their perception, personality, and preferences towards eating this type of foods. Statement of the Problem The study intends to identify and evaluate the consumers behavior on exotic foods. Specifically this study sought to answer the following 1. How may the respondents be set forth in terms of the following 1. 1Age 1. 2 sexuality 1. 3Income 2. What are the attitudes of consumers towards the preparation and eating of exotic foods? 2. 1Taste 2. 2wellness 2.3Appearance 3. What are the factors that influence the consumers to eat the selected exotic foods? 3. 1Cultural Factors 3. 1. 1Culture and Subculture 3. 1. 2Social Class 3. 2Social Factors 3. 2. 1 sort out and Family 3. 3Personal Factors 3. 3. 1Lifestyle 3. 3. 2Personality 3. 4Psychological Factors 3. 4. 1Motivation 3. 4. 2Perception abstract Framework Input Process Output Consumer Behavior on Exotic Foods Survey Questionnaires Interviews Data Collection analysis and interpretation 1. Respondents 1. 1 Consumers of Exotic Foods described in terms of the following 1. 1. 1 Age 1. 1.2 Gender 1. 1. 3 Income 2. Attitudes of consumers towards the preparation and eating of Exotic Foo ds. 3. 1 Taste 3. 2 Health 3. 3 Appearance 3. Factors that influence the consumers to eat the selected Exotic Foods. 4. 4 Cultural Factors 4. 5. 1 Culture and Subculture 4. 5. 2 Social Class 4. Social Factors 5. 5 Group and Family Influence 5. Personal Factors 6. 6 Lifestyle 6. 7 Personality 6. Psychological Factors 7. 8 Motivation 7. 9 Perception The inputs of the study included the respondents which are the consumers of exotic foods described according to age, gender, and income.Survey questionnaires were distributed to respondents to assess the consumers attitude towards the preparation and eating of exotic foods as well as the factors that influence the consumers to eat this type of food. As part of the process, the researchers conducted statistical analysis and interpretation. Consumers Behavior on Exotic Foods was the output of the study. Scope and Delimitation This study focused on determining the consumers behavior on exotic foods. The researchers delimited the respondents t o forty (40) consumers particularly those who only eat exotic foods.The researchers also delimited the study within four restaurants in Angeles City namely, 19 Copung-Copung, Apag Marangle, Everybodys Cafe, and Gubat Grill. Exotic foods that were tackled were also delimited into four kinds specifically, Tugak (Field Frog), Kamaru (Mole Crickets), Bayawak/Barag (Monitor Lizard), and Dagang Palay (Farm Rats). Convenience Quota sampling technique was used in the selection of the participants. Significance of the Study The researchers intended to know the consumers behavior on exotic foods.This study would be most significant to the following a. Consumers This study will serve as a good reference to the consumers of exotic foods for them to gain knowledge on how exotic foods affect each individuals attitude. b. Students The study serves as their reference material in doing research work and as a reading material to find out the behavior of the consumers towards eating exotic foods. c. F uture Researchers This study will serve as an out-growth for future study. It will help future researchers as a form of resources in fulfilling their study.Method The descriptive method of research was used with the questionnaires as the main instrument for gathering primary data and academic journals, the internet, and reference books for secondary data. Descriptive research, according to Santiago (1985), concerns the present situation, prevailing conditions, current practices, contemporary events, characteristics of groups of individuals, their behavioral patterns, attitudes or opinions. Hence, this method was used to analyze the consumers behavior towards eating exotic foods. Participants.Participants of this study were forty (40) consumers of exotic foods that of those who only had experience on eating exotic food. In order to obtain the maximum scattering of consumers behavior, the convenience sampling method was adopted, where in ten (10) respondents from the four (4) restaura nts visited were selected. Instrument This study used the Consumers Behavior on Exotic Foods Survey as questionnaire. The questionnaire is composed of the profile of the participants, and the travel along proper. The profile of the participants includes the gender, age, marital status, nationality, native language, religion, occupation, and income.The researchers also employed questions on which of the exotic foods tackled have they tasted and how often do they eat and from what source do they get the exotic foods. A ranking system was also used to rate the respondents agreeableness on a five dollar bill-point scale with 1 representing super agree and 5 representing super disagree. Sampling Technique This study will make use of the convenience sampling technique, a non-probability sampling design in choosing respondents. The researchers had drawn a sample from a part of the population which is close to hand.This was done for the convenience of the researchers due to rotund popu lation size and time limitation. Data Collection Procedure The researchers asked permission to the respondents to conduct a survey. The questionnaires were the main instruments for data gathering which were personally distributed by the researcher himself. They contained a covering letter describing the study and indicating the confidentiality of the information that may be given out by the respondents. Data Analysis Frequency counts and descriptive statistics were used to summarize the result of respondents.Results In this research, a total of forty (40) questionnaires were collected. Research findings were analyzed using Frequency counts and descriptive statistics to conduct results. delay 1 Gender Gender Frequency part Male 29 72. 5% Female 11 27. 5% The samples consist of 29 male (72. 5%) and 11 female (27. 5%). Therefore, study shows that male are preponderant consumers of exotic foods. (Figure shows in fudge 1) sidestep 2 Age Age Frequency parting 16-25 long time old 20 50. 0% 26-35 years old 10 25. 0% 36-55 years old 8 20. 0% 56-above 2 5. 0%Exotic consumers age distribution shows 16-25 constitutes the largest proportion of the sample with 20 respondents (50. 0%), firearm 56 above has the smallest number with 2 respondents (5. 0%). (Figure shows in tabularise 2) plug-in 3 Marital Status Marital Status Frequency Percentage Single 26 65. 0% Married 14 35. 0% In the sample, 26 respondents (65. 0%) are single, while 14 (35. 0%) are married. (Figure shows in bow 3) tabulate 4 Nationality Nationality Frequency Percentage Filipino 38 95. 0% Others 2 5. 0%The table also shows that 38 respondents (95. 0%) were Filipino nationality, while 2 respondents (5.0%) are foreign nationality which belongs to Korean and German nationality. (Figure shows in Table 4) Table 5 Religion Religion Frequency Percentage Catholic 28 70. 0% Christian 4 10. 0% Iglesia ni Cristo 4 10. 0% Baptist 2 5. 0% Agnostic 1 2. 5% Buddhist 1 2. 5% The respondents religion shows that 2 8 respondents (70. 0%) are Catholic, 4 respondents (10. 0%) are Christian, 4 respondents (10. 0%) are Iglesia Ni Cristo, 2 respondents (5. 0%) are Baptist, 1 respondent (2. 5%) is Agnostic, and 1 respondent (2. 5%) is Buddhist. (Figure shows in Table 5) Table 6 Monthly Income.Monthly Income Frequency Percentage Below-10,000 20 50. 0% 10,000-19,000 13 32. 5% 20,000-above 7 17. 5 Sample also shows that 20 respondents (50. 0%) ignite into the low income group earning less than 10,000 pesos per month, while 13 respondents (32. 5%) fall into middle income group earning 10,000 19,000 pesos per month and only 7 respondents (17. 5%) fall into high income group earning 20,000 pesos per month. (Figure shows in Table 6) Table 7 Native Language Gender Frequency Percentage Pampango 24 60. 0% Tagalog 9 22. 5% Ilokano 5 12. 5% Others 2 5. 0%.The respondents native language composed of 24 respondents (60. 0%) were Pampango, 9 respondents (22. 5%) were Tagalog, 5 respondents (12. 5%) were Ilokano, and 2 respondents (5. 0%) belong to other foreign native language. (Figure shows in Table 7) Table 8 Occupation Occupation Frequency Percentage Student 11 27. 5% Unemployed 3 7. 5% Employed 17 42. 5% Self-employed 7 17. 5% Retired 2 5. % Furthermore, occupation of the respondents were also shown in the table, were 17 respondents (42. 5%) were employed, 11 respondents (27. 5%) were students, 7 respondents (17. 5%) were self employed, 3 respondents (7.5%) were unemployed, and 2 respondents (5. 0%) were retirees.(Figure shows in Table 8) Table 9 Different Exotic Foods that the respondents consumes Exotic Foods Frequency Percentage Tugak (Field Frog) 33 35. 87% Kamaru (Mole Cricket) 26 28. 26% Bayawak/Barag(Monitor Lizard) 12 13. 04 Dagang Palay (Farm rat) 8 8. 70% Others Snake 5 5. 45% Eel 1 1. 08% Kambing (Farm Goat) 1 1. 08% Balot (Fertilized DuckEmbryo) 3 3. 28% Tatad (Huge worms) 1 1. 08% Pawikan (Turtle) 1 1. 08% Dog 1 1. 08% Table 9 shows the different exotic foods that the res pondents consumes.It shows that 33 respondents (35. 8%) consumes Tugak (Field frog) which constitutes the largest proportion of the sample, while 26 respondents (28. 2%) consumes Kamaru (Mole crickets), 12 respondents (13. 0%) consumes Bayawak/Barag (Monitor Lizard), 8 respondents (8. 7%) consumes Dagang palay (Farm rat), other exotic foods were also suggested by the respondents. 5 respondents (5. 45%) consumes Snake, 3 respondents (3. 28%) consumes Balot (), while Eeel, Kambing (Farm goat), Tatad (Huge worm), Pawikan (Turtle), and Dog has 1 respondents (1. 08%) each. (Figure shows in Table 9) Table 10 It is Delicious. 1HighlyAgree 2Agree 3Neutral 4 take issue 5Highly disaccord Frequency 12 17 8 3 0 Percentage 30. 0% 42. 5% 20. 0% 7. 5% 0% Table 10 shows the frequency of how the respondents consumes exotic food based on its deliciousness. It shows that dozen12 respondents (30%) super agreed that exotic food is delicious while, xvii 17 respondents (42. 5%) agreed, ogdoad respond ents (20%) answered neutral, three 3 respondents (7. 5%) disagreed, and no respondent (0%) highly disagreed that exotic food is delicious. Table 11 It is Unusual 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 23 12 3 0.Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0% The table (Table 10) above shows that at that place were two respondents (5. 0%) who highly agreed that the taste of exotic food is unusual, while twenty-three 23 respondents (57. 50%) who constitutes the largest proportion of the sample agreed, twelve 12 respondents (30. 0%)answered neutral, three 3 respondents (7. 5%) disagreed, and zero 0 respondent highly disagreed.Table 11 It is Palatable 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 3 18 18 1 0 Percentage 7. 50% 45. 00% 45. 00% 2. 50% 0% Table 11 shows that there were three 3 respondents (7.50%) who highly agreed that exotic food is palatable while, eighteen 18 respondents (45. 00%) agreed.Also eighteen 18 respondents (45. 00%) a nswered neutral, one 1 respondent (2. 50%) disagreed, and zero 0 respondent (0%) highly disagreed. Table 12 It is Appetizing 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 5 18 12 4 1 Percentage 12. 50% 45. 00% 30. 00% 10. 00% 2. 50% Table 12 shows that there were five 5 respondents (12. 50%) who highly agreed that exotic food is appetizing while, eighteen 18 respondents (45. 00%) who agreed, twelve 12 respondents (30.00%) who answered neutral, four 4 respondents (10. 00%) who disagreed, and one 1 respondent (2. 50%) who highly disagreed.Table 13 It is Safe-to-eat 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 12 30 11 1 0 Percentage 37. 50% 32. 50% 27. 50% 2. 50% 0% Table 13 shows that there were twelve 12 respondents (37. 50%) who highly agrees that exotic food is safe-to-eat while, 30 30 respondents (32. 50%) agrees, eleven 11 respondents (27. 50%) answered neutral, one 1 respondent (2. 50%) who disagrees, and zero 0 respondent (0%) who hi ghly disagrees. Table 14 It is Medicinal. 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 5 7 23 5 0 Percentage 12. 50% 17. 50% 57. 50% 12. 50% 0% Table 14 shows that there were five 5 respondents (12. 50%) who highly agreed that exotic food is medicinal while, seven 7 respondents (17. 50%) who agreed, twenty-three 23 respondents answered neutral, five 5 respondents (12. 50% ) who disagreed, and zero 0 respondent (0%) who highly disagreed. Table 15 It is Eye-appealing 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 5 14 15 5 1 Percentage 12. 50% 35. 00% 37. 50% 12. 50% 2. 50%.Table 15 shows that there were five 5 respondents (12. 50%) who highly agreed that exotic food is eye-appealing while, cardinal 14 respondents (35. 00%) agreed, fifteen 15 respondents (37. 50%) answered neutral, five 5 respondents (12. 50%) disagreed, and one 1 respondent (2. 50%) highly disagreed. Table 16 It looks Disgusting 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 4 9 15 11 1 Percentage 10. 00% 22. 50% 37. 50% 27. 50% 2. 50% Table 16 shows that there were four 4 respondents (40. 00%) who highly agreed that exotic foods looks disgusting while, nine 9 respondents (22.50%) agreed, fifteen 15 respondents (37. 50%) answered neutral, eleven 11 respondents (27. 50%) disagreed, and one 1 respondent (2. 50%) highly disagreed.Table 17 It is colorful 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 23 12 3 0 Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0% Table 17 shows that there were two 2 respondents (5. 0%) who highly agreed that they eat exotic foods because it is colorful. Twenty three 23 respondents agreed while, twelve 12 respondents (30. 0%) answered neutral, three 3 respondents (30. 0%) disagreed, and zero 0 respondent (0%) highly disagreed.Table 18 It is well presented 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 6 17 14 3 0 Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0% Table 18 shows that there were six 6 respondents (5. 0%) who eat exotic foods because it is well presented while, seventeen 17 respondents (57. 5%) agreed, fourteen 14 respondents (30. 0%) answered neutral, three (7. 50%) disagreed, and zero 0 respondent (0%) highly disagreed. Table 19 Cultural Factors (Eating of exotic foods has been one of the tralatitious practices at home) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 23 12 3 0 Percentage 5. 0% 57. 5% 30. 0% 7.5% 0% Table 19 shows that there were two 2 respondents (5. 0%) who highly agrees that eating of exotic food has been one of their traditional practices at their households while, twenty three 23 respondents (57. 5%) agreed, twelve 12 respondents (30. 0%) answered neutral, three 3 respondents (7. 5%) disagreed, and zero 0 respondent (0%) highly disagreed. Table 20 Cultural Factors (Do they allow you to eat exotic foods in your religion? ) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 11 20 7 1 1 Percenta ge 27. 50% 50. 00% 17. 50% 2. 50% 2. 50%Table 19 shows that there were eleven 11 respondents (27.50&) who highly agrees that eating exotic foods doesnt affect their religion while, twenty 20 respondents (50. 00%) agreed, seven 7 respondents (17. 50%) answered neutral, one 1 respondent (2. 50%) disagreed, and one 1 respondent (2. 50%) highly disagreed. Table 20 Social Factors (Family) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly DisagreeFrequency 2 23 12 3 0 Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0% Table 20 shows that there were two 2 respondents (5. 0%) who highly agrees that family is one of the favorable factors that influenced them to eat exotic foods while, twenty-three 23 respondents (57.50%) agreed, twelve 12 respondents (30. 00%) answered neutral, three 3 respondents (7. 50%) disagreed, and zero 0 respondent (0%) highly disagreed.Table 21 Social Factors (Friends) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 14 16 7 3 0 Percentage 35. 00% 40. 00% 17. 5 0% 7. 50% 0% Table 21 shows that there were fourteen 14 respondents (35. 00%) who highly agrees that Friends are one of the social factors that influenced them to eat exotic foods while sixteen 16 respondents (40. 00%) agreed, seven 7 respondents (17. 50%) answered neutral, three 3 respondents (7.50%) disagreed, and zero 0 respondent (0%) highly disagreed.Table 22 Social Factors (Neighbors) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 23 12 3 0 Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0% Table 22 shows that there were two 2 respondents (5. 0%) highly agrees that Neighbors are one of the social factors that influenced them to eat exotic foods while, twenty-three 23 respondents (57. 50%) agreed, twelve 12 respondents (30. 00%) answered neutral, three 3 respondents (7. 5%) disagreed, and zero 0 respondent (0%) highly disagreed. Table 23 Social factors (Colleagues). 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 3 9 22 5 1 Percentage 7. 5% 22. 50% 55. 0% 12. 5% 2. 5% Table 23 shows that there were three 3 respondents (7. 5%) who highly agrees that Colleagues are one of the social factors that influenced them to eat exotic foods while, nine 9 respondents (22. 50%) agreed, twenty-two 22 respondents (55. 0%) answered neutral, five 5 respondents disagreed, and one 1 respondent (2. 5%) highly disagreed. Table 24 Social Factors (Advertisements) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 3 6 19 9 3 Percentage 7. 5% 15. 00% 47.50% 22. 50% 7. 5% Table 24 shows that there were three 3 respondents (7. 5%) who highly agrees that Advertisements are one of the social factors that influenced them to eat exotic foods while, six 6 respondents (15. 00%) agreed, nineteen 19 respondents (47. 5%) answered neutral, nine 9 respondents (22. 5%) disagreed, and three 3 respondents (7. 5%) highly disagreed. Table 25 Personal Factors (Eating Exotic Foods when drinking alcohol/liquor) 1HighlyAgree 2Agree 3Neutral 4Disagree 5High ly Disagree Frequency 2 23 12 3 0 Percentage 5. 0% 57. 5% 30. 0% 7. 5% 0%Table 25 shows that there were two 2 respondents (5.0%) who highly agrees that they eat exotic foods when drinking alcohol/liquor while, twenty-three 23 respondents (57. 5%) agrees, twelve 12 respondents (30. 0%) answered neutral, three 3 respondents (7. 5%) disagreed, and zero 0 respondent (0%) highly disagreed. Table 26 Personal Factors (Eating Exotic Foods for Adventure) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 11 13 12 4 0 Percentage 27. 5% 32. 5% 30. 0% 10. 0% 0%Table 26 shows that there were eleven 11 respondents (27. 5%) who highly agrees that they eat exotic foods for adventure while, thirteen 13 respondents (32.5%) agrees, twelve 12 respondents (30. 0%) answered neutral, four respondents (10. 0%) disagreed, and zero 0 respondent (0%) highly disagreed.Table 27 Personal Factors (Eating Exotic foods only when craving for it) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagre e Frequency 6 9 15 8 2 Percentage 15. 0% 22. 5% 37. 5% 20. 0% 5. 0% Table 27 shows that there were six 6 respondents (15. 0%) who highly agreed that they eat exotic food only when they are craving for it while, nine 9 respondents (22. 5%) agreed, fifteen 15 respondents (37. 5%) answered neutral, eight 8 respondents (20.0%) disagreed, and two 2 respondents (5. 0%) highly disagreed.Table 28 Personal Factors (Eating Exotic Foods only when Available) 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 10 14 11 4 1 Percentage 25. 0% 35. 0% 27. 5% 10. 0% 2. 5% Table 28 shows that there were ten 10 respondents (25. 0%) who highly agrees that they eat exotic foods only when it is available while, fourteen 14 respondents (35. 0%) agreed, eleven 11 respondents (27. 5%) answered neutral, four 4 respondents (10. 0%) disagreed, and one 1 respondent (2. 5%) highly disagreed. Psychological Factors (Consumers Perception).Table 29 Safe-to-eat 1HighlyAgree 2Agree 3Neutral 4Disagree 5H ighly Disagree Frequency 10 22 8 0 0 Percentage 25. 0% 55. 0% 20. 0% 0% 0% Table 29 shows that mass proportion of the samples has positive perception on the wholesomeness of exotic foods because there were twenty-two 22 respondents (55. 0%) who agreed that it is safe-to-eat, ten 10 respondents (25. 0%) highly agreed, and eight 8 respondents (20. 0%) answered neutral while, zero 0 respondents (0%) disagreed and highly disagreed which mean there is no negative perception when it comes to the wholesomeness of exotic foods. Table 30.Taste Good 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 15 17 7 1 0 Percentage 37. 5% 42. 5% 17. 5% 2. 5% 0% Table 30 shows that there were fifteen 15 respondents (37. 5%) who highly agrees, seventeen 17 respondents (42. 5%) who agrees, and seven 7 respondents (17. 5%) who answered neutral which shows that majority proportion of the sample has positive perception on the taste of exotic foods while, one 1 respondent (2. 5%) disagreed, and zero respondent (0%) highly disagreed which means there is no negative perception when it comes to the taste of exotic foods. Table 31 Expensive. 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 7 7 18 8 0 Percentage 17. 5% 17. 5% 45. 0% 20. 0% 0% Table 31 shows that majority of the samples with eighteen 18 respondents (45. 0%) answered neutral followed by eight respondents (20. 0%) who disagreed, then seven 7 respondents (17. 5%) who highly agreed and agreed while, zero 0 respondents (0%) highly disagreed. Table 32 Very unsteady 1HighlyAgree 2Agree 3Neutral 4Disagree5Highly Disagree Frequency 2 3 19 14 2 Percentage 5. 0% 7. 5% 47. 5% 35. 0% 5. 0% Table 32 show that majority of the samples nineteen 19 respondents (47.5%) answered neutral followed by fourteen 14 respondents (35. 0%) who disagreed, three 3 respondents (7. 5%) who agreed, two 2 respondents (5. 0%) who highly agreed, and two 2 respondents (5. 0%) who highly disagreed.Table 33 Cheap 1HighlyAgree 2 Agree 3Neutral 4Disagree 5Highly Disagree Frequency 1 10 16 9 4 Percentage 2. 5% 25. 0% 40. 0% 22. 5% 10. 0% Table 33 shows that majority of the samples sixteen 16 respondents (40. 0%) answered neutral followed by ten 10 respondents (25. 0%) who agreed, nine 9 respondents (22. 5%) who disagreed, four respondents (10. 0%) who highly disagreed, and one 1 respondent (2.5%) who highly agreed.Table 34 give tongue to Watery 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 5 21 10 2 Percentage 5. 0% 12. 50% 52. 50% 25. 0% 5. 0% Table 34 shows that twenty-one 21 respondents (52. 50%) answered neutral followed by ten 10 respondents (25. 0%) who disagreed, five 5 respondents (12. 5%) agreed, two 2 respondents (5. 0%) highly agreed, and two 2 respondents (5. 0%) highly agreed. Table 35 Addictive 1HighlyAgree 2Agree 3Neutral 4Disagree 5Highly Disagree Frequency 2 5 19 11 3 Percentage 5. 0% 12. 5% 47. 5% 27. 5% 7. 5%.Table 34 shows that nineteen 19 respondents (47. 5%) answ ered neutral followed by eleven 11 respondents (27. 5%) disagreed, five 5 respondents (12. 5%) agreed, three 3 respondents (7. 5%) highly disagreed, and two 2 respondents (5. 0%) highly agreed. Discussion The researchers conducted a survey of the Consumers Behavior on Exotic Foods particularly in Angeles City. The researchers included in their study the respondents demographic profile, their attitudes towards the preparation of exotic foods specifically with the taste, health, and appearance and the factors that influenced them to eat exotic foods.The researchers included the demographic profile of exotic food consumers which revealed that men consumes exotic food more frequently than women. Men are more capable to eat any kind of food than women. Age, was also included which revealed that consumers aged between sixteen to twenty-five years old shows the highest frequency in the consumption of exotic foods. Age influences consumer behavior in a rather direct way. For instance, the w ants of a 6-year old are not similar to those of a teenager. Consumer wants are basic in childhood but become complex in teenage and middle ages. In old age, consumer wants go back to basic.Furthermore, the psychological needs of people at different age groups are different thus the difference in consumer behavior. The respondents added the marital status, monthly income and occupation to the survey to be the basis of the respondents lifestyle while nationality, religion, and native language are used as basis for the cultural factors. Conclusion In this paper, exotic foods consumptions conducted by the help of questionnaires that has been answered by the consumers of exotic foods in different restaurant. In spite of the limited respondent number, this research can give an overview about consumers behavior towards exotic foods.Demographic analyses indicate that males are predominant consumers of exotic foods. Exotic consumers distribution shows that age ranges 16-25 constitutes the l argest proportion, while 56 above has the smallest number with two (2) respondents. And most of the consumers are single Filipino catholic, belong to bring low income group and also most of them are employed meaning they have the means to buy exotic foods in restaurant. The researchers conclude that religion is not a hindrance in consuming exotic foods as long as it is digestible.Since the researchers delimited the study and conducted questionnaires within Angeles, Pampanga only most of the respondents are Pampango or lived in Pampanga. Furthermore, usually the respondents consume tugak(field frog) because of its availability and it is palatable in most of the consumers. Even the foreign consumers choose to eat this exotic food. Eating exotic foods has been a traditional in some of the consumers even though it is exotic it seems that it became a part of their eating habit and do not consider this food as an exotic and sometimes consume this with liquors as Pulutan.Consumers behavi or shows that eating exotic foods is based on their perception and attitude. Consumers have different preferences in exotic food also based on their kind of taste and orientation in that food. If the consumers known the food as risky and look disgusting they will hesitate to eat exotic food but other consumers suggested to taste it to believe it that it is really delicious. Researchers as consumers really love it as they go in different restaurant to critic the real taste and give justice to the respondents and give firsthand information about exotic foods and not just according to the consumers.

Saturday, May 25, 2019

Addressing Psychopathology Issues through Popular Film

There is a great deal of ways to t individually school subjects. The constrictive curriculum of the past era focused on using clinical cases and accounts written in books. This method has been effective for that period alone because the students were reared take placeing that physical body of conventionthey were acquainted with books and with reading in general.Therefore, the teaching method go forth be effective because the students are used to it. But now, in that location are newer, rectify methods that can be incorporated into teaching to make it more effective.With the introduction of technological advancements such as the television, computer and the internet, the partnership was gradually caught up in a paradigm shift and was transformed into visual learners. The visual-learners of today allow to be taught in a way that they would appreciate because going against how they were reared by society will and lead to pointless interaction with them. And what better way tha n to use the advent of technologyfilm viewing of related movies with supplementary discussions slump after the film was viewed (for clarification of issues).Although it is a very helpful medium to make students of psychology and psychiatry (or rase people not associated with these particular subject areas) learn and appreciate definite concepts, the movie as a medium of teaching also poses detriments for the viewers. As we all know, the movie is sleek over based on the concept of the director as a creative individual. Therefore, even if it is a biographical account, still the director can and will introduce his interpretations to a certain extent. That is why instructors of different courses must be wary in leaving the students to interpret the movie themselves.Detailed discussion of what the students learned in the film must follow right after the film showing. For the purpose of discussing the contents and messages of the movie entitled A Beautiful Mind, this paper will be di vided into several sectionseach one focusing on particular topics such as the DSM-IV diagnosis of fanny Nash, the positive and negative messages about schizophrenia which was communicated in the film, and a reprimand on the good points and short comings of the film in general. The DSM-IV Diagnosis of potty NashThis section will further make people understand how a neuroticism-afflicted person is diagnosed. The DSM-IV, or Diagnostic and Statistical Manual of Mental Disorders (fourth edition), is a concise report on the psychological health of a person. Using the five axes, a person can now have a summary of his psychological make-up which will be the basis for treatments and medical interventions that should be administered to the enduring. One earth why this type of summary report is done is to make an easy reference for each patient with a psychosocial disturbance.Neurosis is a complex state and on that point are many factors that may cause it so having a summarized report of the findings will make it easier for psychiatrists to refer to the patients history. If we are to make a DSM-IV diagnosis for Dr. conjuration Nash Jr. , his diagnosis will be similar to the information that is written below Axis I 295. 30 Schizophrenia, Paranoid typewrite Axis II 301. 0 Paranoid Personality Disorder Axis III Occupation-related paranoia (after lending his services of code breaking) Axis IV Occupational Difficulties (inability to set out along with the people around him) V71.01 Adult Antisocial Behavior Axis V 61 The first axis discusses what kind of mental disturbance the patient experiences while the second axis is about the personality unhealthiness that comes into effect because of or along with the disorder in the first axis. The third axis tells how the abnormalities in the first and second axis came about, with the information pertaining to personal experiences or events that might have triggered the psychiatric disorder. Axis IV is about the behavior of t he mentally-challenged person and the locomote axis rates how the mild or severe the patient is at present time.Embedded Messages As for the positive and negative messages portrayed by the film, the film was preferably truthful in the way it represented the stigma attached to schizophrenic patients. It can be argued, however, that the film medium might have exaggerated a couple of encounters in privys lifeto achieve the desired cinematic effectmost accounts are genuine. The unsupportive nature around the reputation (aside from his wife Alicia) was testament to the limited information that people know about mental disorders and how to give complementary treatment to those who are undergoing psychiatric treatment.John Nash had to go through and through being shamed in front of people because of his hallucinations. It is a normal phenomenon that schizophrenics undergo during the course of their mental disorder. Also, a lot of critics consider the film as something that goes all out motivational for the family of the schizophrenics and the schizophrenics themselves. It may be a good thing to encourage the family members of neurosis-afflicted people (and the patients themselves). But giving false hopes is another thing.It should be remembered that schizophrenia has two different types with Type I schizophrenia (positive symptoms or behavioral excesses) being characterized by hallucinations, delusions, bizarre behavior, and confused depending (Rita L. Atkinson, 1999). Type II, on the other hand, is composed of the negative symptoms (behavioral deficits) such as poverty of speech, emotional unresponsiveness, seclusiveness, and impaired attention (Rita L. Atkinson, 1999). In Johns case, it is most likely a combination of the two types of neurosis since he is experiencing hallucinations and emotional unresponsiveness with bouts of paranoia.There is every reason to believe that his case is an extraordinary case of schizophrenia because he was still able to develop his economic theorem based on the concept of equilibrium even with schizophrenia. Nash is most likely afflicted by the first type of neurosis because he is otherwise functioning normally, earlier in his life, when William Parcher (the perceived Department of Defense agent who asked for Nash help in breaking Soviet codes). Even his kin with Charles (his imaginary roommate) was quite harmless.It was only when Parcher came and gave him bouts of paranoia did his psychosis become worse. The Good and the Bad of Psychopathology (As Depicted in the lease) Most movies made by directors not familiar with intensity level knowledge such as psychopathology consult experts in the particular field. Somehow, Ron Howard was accurate in describing treatments used for psychosis such as the insulin shock therapy earlier administered to John. Considering that there were very few treatments and an equally few number of substantial clinical studies were made during that time, the treatments used in th e film were quite crude.Inducing coma through injecting an overdose of insulin is already an obsolete techniquebut in the point of view of the people during that time, this treatment is an effective breakthrough. There was one of scene there that portrayed accurately what effects psychiatric d rugs can implicate on the patient while John was baffled with a mathematical problem, he told Sol that its rough with medication because its hard to see the solution (Howard, 2001). Obviously, John knows that his senses and his mental ability is being hindered by the drug.At that time, there was a prevailing belief that psychosis can only be cured by taking the prescribed medication and in-hospital treatments. However, the psychiatrists are undermining the negative effects of taking such treatments. The set-backs are often shoved under the rug while the benefits (and the possibility of being cured) are being emphasized over again. John and Alicia felt that the medications are already affecti ng their lives. One of the side-effects of the medication is Johns erectile dysfunction. There was one scene where john and Alicia are already in bed.Alicia tries to kiss him while caressing his body but John turns away with an obvious apprehension about his inability to satisfy his wife sexually. Aside from this, the treatments that were given to John resulted to psychomotor difficulties like uneven walking heraldic bearing and trembling of hands. Identifying the Scene The camera men and scriptwriters were able to deliver a wonderful movie because of how the scenes were shot for a purpose. The deception was fulfilled right from the send-off and was later unfolded in the middle part of the story.The first day John arrived at Princeton, he went to his room to fix his things. And while he was doing that, a outlander suddenly barged into his room and introduced himself as Charles, his new roommate. Apparently, the audience was deceived that Charles was indeed a real person in the st ory. It even casted doubt upon Dr. Rosens evaluation that John was schizophrenic (since John was talking about his best friend Charles all the time). Once scene which established the fact that John was having psychiatric problems was when Dr.Rosen was talking to Alicia and he said to her that he phoned Princeton and that records showed John was living all alone in his room. Another scene that made John realize that he is simply delirious and that he does need some medical attention is the scene where he accidently hit Alicia (while supposedly arguing with Parcher). When he saw Alicia fleeing the house, there were flashbacks of Marcees suit when he first saw her. John repeatedly had images of Marcee and Charles running on his head which led him to conclude that there was something wrong with the things he is seeing.Later on, it became obvious that Charles, unneurotic with his niece Marcee, were indeed hallucinations for they never got older as years pass by. Also, in the scene des cribed above, the director wants to point out that John is able to conceptualize rationally even without taking the prescribed medications. Looking at it in another perspective, there might be an embedded message that the medications might even be the one that was hindering Johns recovery from his neurosis. It was supposed to have a negative effect, as said by Dr.Rosen, on John but after he stopped taking the psychiatric drugs (shown in the scene where Alicia gave him two pink pills and a glass of water), he was able to think better and act more normally than when he was taking the meds. Conclusion While it may not be 100% accurate in picture what really happens with schizophrenic patients. Such is the case when Alicia was portrayed in the film as a selfless and outstanding wife and mother. But in fact, Alicia disunite him in real life (Rosenstock, 2003). Nevertheless, there is an inherent need to make the film marketable to the masses so it has to end up in a rather positive not e.Films such as this can be used to discuss the issues involving psychiatric disorders. As the author has stated above, it is important that the professors today be able to understand how their students want to learn. In order to maximize the effort in teaching, the professor must introduce the concepts in a medium that will be best appreciated by the studentsand viewing films are in fact a very concise way (less than two hours) to discuss the disorder and its implication to the patient and his immediate social circles.Nevertheless, while watching films are convenient, the learning process must not end after the film assign were shown. The professor must take a proactive stance in discussing after the film was viewed in order to correct any misconceptions that might have been depicted in a film that was viewed. The instructors of the course or subject must not fully rely on what the director showed in the movie. after(prenominal) all, films are still partly the product of creative minds. BibliographyHoward, R. (Director). (2001). A Beautiful Mind Motion Picture. Rita L. Atkinson, e. a. (1999). Hilgards Introduction to Psychology. Pennsylvania Harcourt College Publishers. Rosenstock, J. (2003). Beyond A Beautiful Mind Film Choices for Teaching Schizophrenia. Academic Psychiatry , 117-122. Willingham, T. (2008, January 11). Using Film in Education. Retrieved July 14, 2010, from Suite101. com http//curriculalessons. suite101. com/article. cfm/movie_schooling

Friday, May 24, 2019

The Problem with Exotic Pets in America

Abstract Many Americans love to have exotic pets, not thinking of the consequences of ownership. Right now thither is a widespread problem in America In places a lot(prenominal) as Florida, numerous types of exotic pets are becoming an invasive species as a result of being released back into the natural state. The Problem with Exotic Pets in America.Exotic pets have always been a concern to a variety of people health grapple get throughicials who treat bites from these animals, insurance companies who have to cover businesses that employ performers who have live exotic animals In their acts (such s Siegfried and Ron and customs agents who Inspect cargo ships for Illegal animals on the nose to name a few. The problem however, has taken a turn for the worse recently as a result of several things which have occurred not undecomposed in the past year, but also In the past decade. Exotic animals are becoming a problem In the US and a stake to people, pets, and livestock.Some backg round Information will now be provided. Almost every nonpareil above the age of 20 remembers what happened to Roy Horn of Siegfried and Roy when Monterey, the tiger Roy was working with, bit him on the recognize and dragged him away. This brought Into focus the warning about -you can take the animal out of the wild, but you cant take the wild out of the animal. As reported by Miguel marquise (2003) to CNN, Roy horn was critic wholey injured as a result of the attack and audience members Initially thought It was part of the act until they heard Rosy blackguard behind the curtain.Some say this act al ane brought an end to performers using live animals, not just exotic animals, in their acts. According to the National Invasive Species Centers website (n. D. ). , one form of exotic pet that became an invasive species is the Northern S tender. This species of fish, originally from mainland China, was brought to the US as an Import and was sold mostly in Asian fish markets as food but also in some pet shops as an exotic pet. When it was discovered in a lake in Maryland in 2002 and in other places such as the Potomac River, it was outlawed and labeled an invasive species.This was mostly due to Its rapid reproduction pass judgment and high level of aggressiveness. Because It had no know natural predators, It soon became the apex predator In the waters where It lived and devoured the local indigenous fish. Like the Asian Carp, Northern Skinheads continue to be a problem on the east coast, but unlike the Asian Carp, their numbers are decreasing through the efforts of the Department of Agriculture and the Department of Fish and Wildlife.For purposes to this essay, the pertain the Burmese Python NAS and on southern Florida will be used to demonstrate the problem with exotic pets. On October 27, 2011, a 16 foot Burmese Python was captured by South Florida Water Management workers in the Everglades National super acid. This snake was credited with being one of the la rgest ever found in southern Florida and after putting to death the Python with a hooting, a 76 pound adult deer was discovered inside (Douglas, B. 2011). Considering the size of the deer this particular snake was able to eat, one necessarily to ask the question of what could have happened if this snake had been captured in an inhabited rural area. Considering the size of the snake and its diet, it would no doubt seek out easy fertilise such as pets or even small children. Sadly, this is not the first time a large snake such as a Python was captured in the wilds of Florida and the problem is not exclusive to Just snakes.Although snakes form the predominant indigenous return being caught, Florida is also plagued with the Nile Monitor Lizard and several aggressive species of iguanas such as the spiny-tailed iguana and the green iguana (National Biological Information Infrastructure, n. D. ). In an article written by Seal and Carmela (2009), Florida instituted a program called the Py thon Patrol, in which members of the Park Ranger Service and several other agencies actively look for creatures such as Pythons and other invasive species.The article describes some of the duties and responsibilities of the Python Patrol and also discusses some of the problems they formulation and their concerns. An example of one of the things the Python Patrol looks for in the Everglades are nests and states that the everglades are a perfect habitat for the Burmese Python. They also cite in one instance how the largest roll up of eggs found was 83 eggs. Another problem they cite in the article is that in the everglades, the snakes are able to grow at an accelerated rate due to the abundance of food.One thing to demarcation about the Burmese Python is that it can reach up to 20 feet in length and weigh as much as 200 pounds when fully grown. This fact makes it an extremely dangerous predator. The one key thing that links all of the previously discussed information together is th at these animals all started off as exotic pets. The problem is more prevalent in Florida then in other areas as most of these animals were released by their owners back into the wild rather than being given to a zoo or other appropriate agency for safekeeping and care.In 1992, according to an article written by B. Coronet (2009), Hurricane Andrew destruct several pet shops containing numerous snakes and other exotic pets. In the aftermath of the storm, numerous of these snakes escaped into the countryside and have been breeding for 19 ears (an interesting side note to this article is the picture on the website where the article is located showing a Burmese Python in a struggle with an American Alligator). However, for every snake caught how many more remain unaccounted for in the wild and how large have they grown?When one considers that a Python is a stealthy ambush predator, trying to take a census of the Burmese Python population is practically impossible and rather silly In t he wild, the Pythons skin coloration and pattern make it virtually invisible to the naked eye. In closing, the capture and eradication of the Burmese Python may never truly be accomplished. As man expands and encroaches upon what little wilderness remains, there are fix to be encounters and clashes with wildlife. The Burmese Python is no exception it NAS been captured on roads in Florida towns near marshes, under brush piles in backyards, and in several homes.When one does appear in a Florida neighborhood, local authorities are notified and a specially trained crew is sent to retrieve the animal. This would appear as besides a stop-gap measure at best Currently, attempts to control the spread of the Python have met with somewhat positive results, but as previously stated, the more man encroaches on nature the more request these encounters will occur. The best we can hope for is that these encounters do not result in violence or the death off child.